Dessert caramelized speculoos apples
A few words about this dessert recipe A little recipe with caramelized apples and speculoos: a damn delicious combination of…
Endive salad with kiwis
A few words about this recipe Here’s a recipe for special spring thunderstorm éclairs! Beautiful golden éclairs, Chantilly cream with…
Pea eclairs and fresh goat cheese whipped cream
A few words about this recipe Here’s a recipe for special spring thunderstorm éclairs! Beautiful golden éclairs, Chantilly cream with…
Glazed turnips
A few words about this side dish recipe I prepared them simply frozen; I like their melting and slightly sweet…
Guacamole avocado and pineapple from Mauritius
A few words about this side dish recipe A fantasy, Victoria pineapple in my guacamole to surprise your guests as…
Spring savory pancake cake
A few words about this main dish recipe A beautiful recipe for savory and vegan pancake cake to adapt to…
Cold soup of radish tops and horseradish
A few words about this starter recipe Red radishes or Nantes radishes, I advise you to choose the small and…
Pasta with radishes, chorizo and spinach
A few words about this main dish recipe It is an unpretentious dish that is very easy and quick to…
Parsley pink radish salad
A few words about this starter recipe Here is an easy-to-make recipe for pink radish salad with parsley. It is…
Tartlet with radish rillettes, smoked trout and haulm pesto
A few words about this starter recipe Indulge yourself with this spring-smelling tartlet, as pretty as it is delicious. Don’t…