Ricotta Spring Tartinas
A few words about this recipe There is a massive crush on these healthy, fresh, and tasty tartines. Sometimes no…
Cherry pastry blank
A few words about this recipe The first recipe of the cherry year but probably the most greedy! I already…
Green asparagus tartare, strawberries and avocado
A few words about this recipe A tartare with sweet and savory agreements to taste like a light entry. It’s…
Pea and ham terrine
A few words about this recipe The frosty terrines are very refreshing for a summer buffet, and this pea and…
White asparagus and chiffon sauce with bears
A few words about this entry recipe A spring recipe with wild flavors.
Ostrich net, riesling sauce, crushed with sweet potatoes
A few words about this recipe I offer you: some asparagus, good meat, a sauce that made me want for…
Rhubarb meringue compote
A few words about this recipe The rhubarb season is nicely starting in the garden; I was able to pick…
Morels, tarragon and parmesan cream
A few words about this entry recipe Take advantage, the fresh morels season is short, and even if their price…