Vegetable flan with turmeric, raclette cheese and dandelion flowers
A few words about this starter recipe I invite you to taste this vegetable flan from which you can pick…
White asparagus with honey, old-fashioned mustard, poached egg with roasted hazelnuts
A few words about this starter recipe Steamed, vinaigrette, pan-fried, in cakes, soup, cream, mousse, salads, raw, cooked, breaded, risotto,…
5-hour lamb with 4 spices
A few words about this main dish recipe A good lamb, quality meat taken from my butcher, cooked for several…
Lemon Easter nest and spread
A few words about this dessert recipe A delicious bundt cake adapted from Hélène Darroze’s recipe. Lemon, chocolate, and peanut…
Healthy Easter Nests
A few words about this dessert recipe At Easter, the traditional recipe is, of course, the Easter nests… But not…
Artichoke and sage ravioli
A few words about this main dish recipe Artichoke and potato ravioli, sage butter, and parmesan. This is a straightforward…
Egg in a nest of pasta on a bed of spinach
A few words about this main dish recipe An excellent vegetarian recipe to enjoy the return of spinach. You can…
Mashed peas, carrots, snow beans with cumin and curry and grilled lamb chops
A few words about this main dish recipe It’s spring; you have to take advantage of early vegetables, fresh peas…
Forest asparagus omelet
A few words about this main dish recipe A simple seasonal recipe with all my tips for cooking forest asparagus…
Planter of early potatoes and new vegetables
A few words about this side dish recipe This is a dish that my grandmother and my mother often made…